Tag: Daniele Zennaro, mafalde, Vecio Fritolin, Venezia
Daily recipe: Beetroots Mafalde , mussels and satureja
Gusto MediterraneoMar 18, 2016
The chef Daniele Zennaro from the restaurant Vecio Fritolin in Venezia shows his recipe : Beetroots Mafalde , mussels and satureja....