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PastaClip Leonessa – chef Giuseppe Mancino, Il Piccolo Principe, Viareggio

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PastaClip Leonessa – chef Pietro D’Agostino, La Capinera, Taormina

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PastaClip Leonessa – chef Luigi Salomone, Piazzetta Milu, Castellammare di Stabia

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I primi delle festività natalizie

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La ricetta del giorno: Spaghetti chitarra con acciughe a modo nostro

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La ricetta del giorno: Trofiette vongole, calamari, purea di cicerchie e lattuga di mare

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La ricetta del giorno: Linguine mantecate al limone, gamberi rossi crudi e basilico selvatico

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La ricetta del giorno: ImpePasta…di cozze

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La ricetta del giorno: Manicotti con ricotta, melanzane e caviale di Lumaca Madonita

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La ricetta del giorno: Candele servite con variazione di triglie, basilico e pomodoro

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