Marevivo Restaurant – Castellammare di Stabia

Santa Di Salvo

The restaurant is new, the name is not really new. He left it for good luck, identical to the previous management, Antonio Esposito, a young entrepreneur who has a long family tradition with the sea. In fact, his father Raffaele manages the Portosalvo quay, where the restaurant is located on a moored barge. This is the place where often Lucio Dalla came, and many other famous names, who also attended the historic chalet of his uncle Gennaro. The reception and the kitchen are simple and familiar, just like being on a boat. Naturally, the abundant and fragrant dishes linked to the sea are preferred. Prime among these is the rich and thick fish soup. And the mussel soup, very fresh. Many first courses linked to tradition, such as pasta and beans with mussels, but also the desire for lightness of the sea, such as spaghettoni with mint and lemon sea truffles, or with garlic oil, pink pepper and shrimp carpaccio.

MARE VIVO – CASTELLAMMARE (Napoli)
Via Caio Duilio, 7
Ph. 339.3660764
Closing days: Monday
Working hours: midday and evening
E-mail: info@marevivorestaurant.it
Website: www.marevivorestaurant.it

Since: 2018
Ownership: Portosalvo srl
Chef: Davide Marra
Maître: Edoardo Cimmino
Indoor and outdoor seating: 85
Sea view: yes
Terrace with seats: yes
Nearest port: Castellammare
Nearest airport: Naples Capodichino
Nearest station: Circumvesuviana
Parking: 600 mt
Closest place of tourist interest: Villa Comunale